11 Food Management

Manage food categories efficiently by defining, modifying, and organizing food-related items in the system.

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📋 11.1. Food Items Overview

Displayed Data:

Field	Description
ID	Unique identifier for each food item
Name	Food item name (e.g., Ice Coffee, Steak Fries, Mocha)
Price	Cost of the food item
Food Category	The assigned category (e.g., Drinks, Snacks, Main Course)
Status	Active or Inactive
Actions	Options to manage the food item

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🔍 11.2. Features & Functionality

• Search Functionality → Search food items by name.
• Status Filter → Filter items by Active or Inactive.
• Pagination → Enables navigation through multiple food entries.

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🔄 11.3. Food Status Management

Status Types:

• Active → The food item is available for selection.
• Inactive → The food item is temporarily disabled.

Actions Menu:

• Set Inactive → Disables a food item.
• Set Active → Re-enables an inactive food item.

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➕ 11.4. Adding a New Food Item

Process:

1. Click the "Add New" button to open the creation form.
2. Enter the following details:

Field	Description
Name	The title of the food item.
Description	A detailed explanation of the food item.
Image Upload	A required cover image for the food.
Video Type & Link	Option to attach a video demonstration.
Pricing	Section for setting food item pricing.
Regular Price	Base price of the item.
Weekend Price	Special pricing for weekends.
Food Category	Assigns the item to a specific category.
Seasonal Pricing Adjustments	Defines price variations for specific time periods.
Extras, Variations, & Sides	Additional customizable options.

3. Click Save to add the food item or Cancel to discard changes.

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✏️ 11.5. Editing an Existing Food Item

Editable Fields:

• Name, Description, Image, Video, Pricing, Seasonal Adjustments, Food Category.

Additional Features:

• Extras, Variations & Sides Management → Allows adding additional options.
• Seasonal Price Adjustments → Enables discount or increase settings.

Actions:

• Save → Updates the food item details.
• Cancel → Discards modifications.

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🔗 11.6. Interconnection & Functionality

• Food management is linked to food categories to ensure structured classification.
• Seasonal pricing adjustments allow dynamic pricing changes.
• Enabling or disabling food items reflects instantly on the menu.

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